Peri Peri Tofu Bowl
Indulge in the flavours of Nando's with this scrumptious Peri Peri Tofu Bowl recipe. Marinate firm tofu in a zesty blend of ripe mango, peri peri spice blend, white onion, garlic, lime juice, and seasonings. Grill the tofu until charred. Plate the grilled tofu and rice.
Serves: 1
45 minutes
Cook time
Ingredients
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- Half block firm tofu
- 1 ripe mango
- 2 tsp peri peri spice blend
- Half a white onion
- 3 cloves garlic
- Juice of half a lime
- Oil
- Salt and pepper
- 1 cup rice
- 1 tsp turmeric
- 1 tbsp butter
- Vegan mayo
- 2 tbsp coconut yoghurt
- Fresh coriander
🔄Sam Jones's Suggested Substitutes
White Onion Red Onion Or Shallots
Lime Lemon Or Vinegar
Coconut Yoghurt Greek Yoghurt Or Dairy-Free Yoghurt
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